COLD
-
SCALLOP TARTARE WITH QUEBEC CAVIAR 29
Hokkaido scallop, tobiko mayo, green onion soy sauce, kizami wasabi, red onion, caviar, masago arare on top
-
SALMON TARTARE 24
Organic salmon, avocado truffle, ikura, spicy lime mayo, green onion sauce, wasabi salsa, rice crackers, red onion
-
TUNA PIZZA 22
Blue fin tuna carpaccio, truffle mayo, yuzu ponzu, microgreens
-
SPICY TUNA CRISPY RICE 23
Spicy bluefin tuna, crispy rice, piment serrano, soja nikiri (4), chilly sauce, spicy mayo, red masago, chive, red onion, 4 pcs of rice crispy
-
SPICY AVOCADO CRISPY RICE 15
Yuzu guacamole, unagi sauce, masago arare, nigiri soy, benitdate, masago arare, 4 pcs of crispy rice
FLYJIN TACOS
-
LOBSTER TACOS 17
Yuzu guacamole, spicy mayo, tomato salsa, micro cilantro
-
SALMON TACOS 12
Salmon tartare, salsa wasabi, yuzu guacamole, wasabi salsa, micro-cilantro
-
GARDEN TACOS 10
Yuzu guacamole, peppers, yellow zucchini, king oyster mushrooms, white mushrooms, shimeji mushrooms
-
BBQ DUCK TACOS 14
Bbq duck, duck sauce, pickled daikon, green onion and ginger sauce
-
SHORT RIBS TACOS 14
Beef short ribs, wafu sauce, tomato salsa, yuzu guacamole
RAW BAR
-
FLYJIN OYSTERS 6 / 26 - 12 / 51
Wasabi salsa, kimchi mignonette, crispy quinoa, red wine mignonette
-
SASHIMIS AND VEGETABLES MELODY 26
Yuzu jalapeno dressing, red onion, bell pepper, cucumber, avocado, corn, cherry tomatoes, red radish, masago arare, salmon, Hamachi, bluefin tuna
-
SALMON TATAKI 20
Salmon, teriyaki sauce, unagi sauce, mango salsa, basil sauce, new style yuzu sauce
-
HAMACHI PONZU 23
Serrano chili, yuzu ponzu
-
ALBACORE TATAKI 24
Wasabi salsa, benitade, chives, crispy onions, ponzu
-
TUNA TATAKI WITH UNI SAUCE 26
Bluefin tuna, sesame oil, teriyaki sauce, seasoned with salt and pepper, mango salsa, masago arare, unagi sauce, japanese uni sauce
JAPANESE A5 WAGYU BEEF
-
A5 WAGYU BEEF TATAKI 50
Wasabi teriyaki, unagi sauce, wasabi honey mustard, bubu arare (rice), micro mustard
-
A5 WAGYU TARTAR CONES 40
A5 wagyu, kizami wasabi, nigiri soy, gochujang sauce, shallot, chive, unagi sauce, kaiware, 2 pcs hand made cone
-
A5 WAGYU TATAKI ON BRIOCHE 45
A5 wagyu, nanami spicy, teriyaki sauce, unagi sauce, honey mustard, red radish, micro mustard, masago arere
-
JAPANESE A5 WAGYU STEAK (7 OZ.) 190
A5 wagyu, seasoned with sea salt, peppers, served with wasabi chimichurri, demi-glace
HOT
-
BLACK COD 38
Marinated with sweet white miso, picked miyoga
-
BAKED HALIBUT 34
Wasabi coconut milk sauce, seasoned with salt, pepper, Nanami, lemon butter, pickled miyogo
-
SHORT RIBS 32
Braised short ribs, wafu sauce, green onion
-
FILET MIGNON SAKE DEMI-GLACE 42
AAA filet mignon 7 oz, sake demi-glace
-
WHITE MISO QUEBEC LAMB CHOPS 42
Roasted Quebec lamb chops sweet and spicy white miso sauce
-
MISO BAKED OYSTERS 5 / 22
Sweet soy mayo, kizami nori, unagi sauce, shallot, chive, masago arare, unagi sauce
-
MISO BUTTER LOBSTER 60
Full lobster, sweet soy miso butter baked
-
FLYJIN RIBEYE (30 OZ.) 102
30 oz of ribeye, season with sea salt, peppers, serve with wasabi chimichurri, demi-glace
VEGETABLES
-
EDEMAME 7
Sea salt with Nanami spicy seasoned
-
BROCCOLINI 12
Sautéed with oil and butter, finished with spicy soy
-
MUSHROOM MIX 16
mushrooms mix sautéed with teriyaki sauce
-
FLYJIN TROPICAL SALAD 16
Mango, papaya, carrots, red onion, red cabbage, edamame and carrot dressing
SUSHI
-
NIGIRI PLATTER 55
12 pièces - CHEF’S CHOICE
-
SASHIMI PLATTER 60 - 118 - 175
Seabass, salmon, Hamachi, bluefin tuna and 4 type of seasonal fish
16 pièces - 60
24 pièces - 118
32 pièces - 175
MAKI
-
SPICY TUNA 26
Sushi nori, sushi rice, jalapeno, spicy mayo, tempura flakes, yuzu tobiko
-
SHRIMP TEMPURA 18
Sushi nori, sushi rice, shrimp tempura, asparagus, spicy mayo
-
PUFF SALMON 21
Sushi nori, sushi rice, green onion, asparagus, lemon dill mayo, avocado
-
SAKANA KAYSU MAKI 23
Sushi nori, sushi rice, sesame seed, seabass and hamachi tempura, asparagus, green onion sauce, masago arare
-
OBA MAKI 36
Sushi nori, sushi rice, salmon, tuna, avocado, sesame seed, spicy mayo, basil sauce, carrot sauce, gochujang sauce, oba, cucumber, scallop tartare, caviar
-
TRUFFLE AVOCADO 18
Pickled gobo, asparagus, miyoga, truffle oil, guacamole
-
FLYJIN MAKI 36
Sushi nori, sushi rice, sesame seed, lobster, spicy mayo, asparagus, teriyaki filet mignon on top
NIGIRI
-
ORGANIC SALMON 18
Nigiri soy, picked onion, caper, lemon dill sauce
-
HAMACHI 22
Nigiri soy, pickles jalapeno
-
SEA BASS 16
Nigiri soy, sancho Pepper, green onion
-
SCALLOP 21
Green onion sauce
-
Albacore 18
Nigiri soy, picked jalapeno, gochujang sauce
-
Tuna 25
Nigiri soy, kizami wasabi, radish
-
Chutoro 28
Nigiri soy, kizami wasabi, gold flake
-
Toro 28
Nigiri soy, kizami wasabi, gold flake
-
AVOCADO 12
Nigiri soy, unagi sauce, benidate, masago arare, nori
-
KING OYSTER MUSHROOM 12
Nigiri soy, teriyaki sauce, unagi sauce, masago arere, nori
DESSERTS
-
LAVA CAKE 12
Dark chocolate cake, berry compote with seasoned ice cream
-
CRÈME BRÛLÉE YUZU 12
With seasoned berries